This classic home-cooked meal is hard to beat! Our Colorful Stuffed Peppers recipe is a quick dish packed with wholesome goodness and nutrition.
Ingredients
6 medium bell peppers (can be any combination of green, red, orange, and/or yellow)
1 lb. sausage or hamburger
¼ cup chopped onion
1½ cups cooked rice
1 8-oz. jar Cheez Whiz®
½ cup chopped tomato
Optional Ingredients
Parsley
Chives
Instructions
Remove tops and seeds from peppers. Parboil for 5 minutes; drain. Brown meat; drain. Add onion and cook until tender. Stir in rice. Use ¾ cup Cheez Whiz®, and tomatoes. Fill peppers with meat/rice mixture. Place in a baking dish and cover. Bake at 350° F for 40 minutes. Top with remaining Cheez Whiz®. If using optional ingredients, top with parsley or chives.
How to Make this Recipe Lighter
– Use turkey sausage, lean ground beef, or ground turkey.
– Use brown rice.
– Use Cheez Whiz® Light Cheese Dip.
– Do not top with Cheez Whiz®.
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